Description
A creamy, no-bake Biscoff cheesecake with a strawberry center, perfect for easy dessert cups.
Ingredients
Scale
- 2 cups Lotus Biscoff cookie crumbs
- 6 tablespoons unsalted butter, melted
- 1 tablespoon brown sugar
- 16 ounces cream cheese, softened
- 3/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream, cold
- 1/3 cup Biscoff cookie butter, softened
- 1 cup fresh strawberries, chopped
- 2 tablespoons granulated sugar
- 1 teaspoon lemon juice
- 1 teaspoon cornstarch
- 1 tablespoon water
- 1 cup Lotus Biscoff cookie crumbs (for coating)
- 2 to 3 Lotus Biscoff cookies, roughly crushed (for topping)
Instructions
- In a small saucepan, cook strawberries, sugar, and lemon juice for 4-5 minutes until soft.
- Mix cornstarch with water, add to strawberries, and cook 1-2 more minutes until thickened. Let cool.
- Combine Biscoff crumbs, melted butter, and brown sugar in a bowl.
- Press part of the crumb mix into 4 ramekins or molds. Chill for 10 minutes.
- Beat cream cheese until smooth.
- Add powdered sugar, vanilla, and Biscoff cookie butter. Beat until creamy.
- Whip cold heavy cream until stiff peaks form.
- Fold whipped cream into the cream cheese mixture until fluffy.
- Spoon half the cheesecake filling into the molds.
- Add a spoonful of strawberry mixture in the center of each.
- Cover with remaining filling and smooth the tops.
- Sprinkle extra Biscoff crumbs on top and sides.
- Chill for at least 4 hours until set.
- Unmold carefully, top with crushed Biscoff cookies, and serve cold.
Notes
- Use cold cream for best whipping results.
- Let the strawberry mixture cool completely before adding to the filling.
- Chill the cheesecakes thoroughly for clean unmolding.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: European
Nutrition
- Serving Size: 1 cheesecake cup
- Calories: 430
- Sugar: 28g
- Sodium: 220mg
- Fat: 29g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 75mg
Keywords: no-bake Biscoff cheesecake, Lotus Biscoff dessert, cookie butter cheesecake, strawberry cheesecake cups, easy no-bake cheesecake, creamy Biscoff dessert