Description
A simple no-bake chocolate pudding parfait layered with Oreo cookies and whipped cream.
Ingredients
Scale
- 1 (5.9 oz) box instant chocolate pudding mix
- 3 cups cold milk
- 1 (8 oz) tub whipped topping (Cool Whip), thawed
- 18–20 Oreo cookies, crushed
- 2 tbsp cocoa powder (for dusting)
- Optional: 1 tsp vanilla extract, chocolate shavings, mini chocolate chips
Instructions
- Whisk instant chocolate pudding mix with cold milk for 2 minutes until thickened.
- Let sit 5 minutes to set.
- Stir in vanilla extract if desired.
- Spoon crushed Oreos into the bottom of each dessert cup.
- Layer chocolate pudding on top, followed by whipped topping.
- Repeat layers until cups are full, finishing with whipped topping.
- Dust with cocoa powder and add optional chocolate shavings.
- Chill for at least 30 minutes before serving.
Notes
- Store leftovers covered in the fridge for up to 2 days.
- Use homemade whipped cream for a richer taste.
- Adjust sweetness by reducing Oreo layers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 390
- Sugar: 28g
- Sodium: 420mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: easy no bake desserts, chocolate pudding parfait, Oreo dessert cups, layered dessert cups, make ahead no bake dessert, quick party desserts